Where Craft Meets Ceremony
At Craf by Moore, every event is a singular composition — a confluence of seasonal ingredients, impeccable technique, and the quiet art of anticipation. We do not simply cater; we orchestrate.
Founded by Chef Christopher Moore, a Black culinary artist whose journey spans Michelin-caliber kitchens to the most intimate private tables, Craf by Moore is built on the belief that extraordinary hospitality is felt before the first course arrives.
We bring decades of fine dining mastery — rooted in rich culinary tradition and a deeply personal commitment to excellence — to weddings, galas, and private gatherings across the country.
— Chef Christopher Moore, Founder
Event-Specific Menus
Every event receives a menu built from scratch — no templates, no shortcuts. Chef Christopher Moore designs each course around your occasion, your guests, and the season.
A Celebration Written in Every Course
From the rehearsal dinner to the final toast, we craft menus that honor your story — seasonal, personal, and utterly unforgettable.
Learn MoreHospitality That Commands the Room
Impress clients, reward teams, and elevate your brand with culinary experiences designed for the highest expectations.
Learn MoreThe Table as a Work of Art
Intimate gatherings deserve the same precision as grand events. We bring the chef's table to you — wherever you are.
Learn MoreThe Current Menu
Each menu is composed specifically for your event. The selections below represent the current seasonal inspiration.
Seared Diver Scallop
Cauliflower velouté, black truffle, micro herbs, aged beurre blanc
Wagyu Beef Tenderloin
Pommes soufflé, bordelaise reduction, roasted bone marrow, watercress
Champagne Sorbet
Elderflower granita, candied citrus zest, edible gold leaf
Dark Chocolate Marquise
Salted caramel, hazelnut praline, Tahitian vanilla crème
What Our Guests Say
Craf by Moore didn't just cater our wedding — they transformed it. Every guest commented that it was the finest meal they had ever attended at an event. The attention to detail was extraordinary.
Our annual gala has never received more praise. Chef Moore's team operated with the precision of a Michelin kitchen and the warmth of a family table. We will not use anyone else.
Reserve Your Date
Exceptional events begin with a single conversation. Let us learn about your vision.